This plant-based eatery is making its debut at Samaritaine, serving up delicious, gluten-free dishes that are sure to become a favourite.
Fancy a healthy and tasty break? Head to the first floor of Samaritaine to Riz Riz, where you can enjoy a range of creative vegan dishes.
With fresh ingredients and expert craftsmanship from main courses to desserts (created by a pastry chef), Riz Riz takes you on a culinary journey from one destination to the next: “This humble little grain is a true bridge between cultures, so much so that it features in almost every cuisine around the world… Our dishes reflect this richness and diversity.” Try their slightly spicy Dragon Curry with courgettes and aubergines; melt away with the Black Panther, a fragrant Buddha bowl; savour a generous Spinach Dahl or treat yourself to a Mango Masala, with its sweet and tangy notes.
On the sweet side, you’ll love their nostalgic Riz Riz au lait and their cashew cheesecake recipe, available in raspberry or Matcha flavours.
An unforgettable culinary escape right in the heart of Samaritaine.
